on the plateaus plains and deserts in India

Not all pastoralists operated in the mountains. They were also to be found in the plateaus, plains and deserts of India.

Dhangars were an important pastoral community of Maharashtra. In the early twentieth century their population in this region was estimated to be 467,000. Most of them were shepherds, some were blanket weavers, and still others were buffalo herders. The Dhangar shepherds stayed in the central plateau of Maharashtra during the monsoon. This was a semi-arid region with low rainfall and poor soil. It was covered with thorny scrub. Nothing but dry crops like bapa could be sown here. In the monsoon this tract became a vast grazing ground for the Dhangar flocks. By October the Dhangars harvested their bajra and started on their move west. After a march of about a month they reached the Konkan. This was a flourishing agricultural tract with high rainfall and rich soil. Here the shepherds were welcomed by Konkani peasants. After the kharif harvest was cut at this time, the fields had to be fertilised and made ready for the rabi harvest. Dhangar flocks manored the fields and fed on the stubble. The Konkani peasants also gave supplies of rice which the shepherds took back to the plateau where grain was scarce. With the onset of the monsoon the Dhangars left the Konkan and the coastal areas with their flocks and returned to their settlements on the dry plateau. The sheep could not tolerate the wet monsoon conditions. In Karnataka and Andhra Pradesh, again, the dry central plateau was covered with stone and grass, inhabited by cattle, goat and sheep herders. The Gollas herded cattle. The Kurumas and Kurubas reared sheep and goats and sold woven blankets. They lived near the woods, cultivated small patches of land, engaged in a variety of petty trades and took care of their herds. Unlike the mountain pastoralists, it was not the cold and the snow that defined the seasonal rhythms of their movement: rather it was the alternation of the monsoon and dry season. In the dry season they moved to the coastal tracts, and left when the rains came. Only buffaloes liked the swampy, wet conditions of the coastal areas during the monsoon months. Other herds had to be shifted to the dry plateau at this time.

Banjaras were yet another well-known group of graziers. They were to be found in the villages of Uttar Pradesh, Punjab, Rajasthan, Madhya Pradesh and Maharashtra. In search of good pastureland for their cattle, they moved over long distances, selling plough cattle and other goods to villagers in exchange for grain and fodder.

Source B

The accounts of many travellers tell us about the life of pastoral groups. In the early nineteenth century, Buchanan visited the Gollas during his travel through Mysore. He wrote:

‘Their families live in small villages near the skirt of the woods, where they cultivate a little ground, and keep some of their cattle, selling in the towns the produce of the dairy. Their families are very numerous, seven to eight young men in each being common. Two or three of these attend the flocks in the woods, while the remainder cultivate their fields, and supply the towns with firewood, and with straw for thatch.’

From: Francis Hamilton Buchanan, A Journey from Madras through the Countries of Mysore, Canara and Malabar (London, 1807).

In the deserts of Rajasthan lived the Raikas. The rainfall in the region was meagre and uncertain. On cultivated land, harvests fluctuated every year. Over vast stretches no crop could be grown. So the Raikas combined cultivation with pastoralism. During the monsoons, the Raikas of Barmer, Jaisalmer, Jodhpur and Bikaner stayed in their home villages, where pasture was available. By October, when these grazing grounds were dry and exhausted, they moved out in search of other pasture and water, and returned again during the ext monsoon. One group of Raikas – known as the Maru desert) Raikas – herded camels and another group reared heep and goat. So we see that the life of these pastoral groups was sustained by a careful consideration of a host of factors. They had to judge how long the herds could stay in one area, and know where they could find water and pasture. They needed to calculate the timing of their movements, and ensure that they could move through different territories. They had to set up a relationship with farmers on the way, so that the herds could graze in harvested fields and manure the soil. They combined a range of different activities – cultivation, trade, and herding- to make their living.

How did the life of pastoralists change under colonial rule?

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