Meat soup-2
Ingredients: 1 kg of meat, 250 gm of potatoes, 200 g of onion, 1 piece of ginger, 2 teaspoons of ginger, 2 teaspoons of garlic, 2 teaspoons of cumin seeds, 4 cumin powder, ghee according to measurement, garlic according to edited, 4 dried peppers. Ta, raw tamarind is small, one side when it grows.
System: First, cut the meat and wash off. Cut the potatoes, onions and tamarind and wash it. Take the meat in a lid container, take half of garlic, spices, salt and butter, add the tea leaves and dried peppers and apply to the heat and cover. Stir from time to time. Grind ginger, onion, garlic, and two pepper powder. When the meat of the meat is dry and the smell of frying, stir twice a day and add the hot water according to the gap and stir. When the water dries a little and cooked the meat, pour the dishes in another bowl, add the cooked bowl to the heat, add the remaining butter and fry the chopped spices and bring to a boil. Serve later.
Language : English