Nature: It is a very far-reaching creeper plant. The root of the wood is mongaal and the gato is mule. Its bark is peeled off and the white part of the inside is used as a vegetable. At present, woodwood is cultivated on the basis of trade.
Qualities: Potatoes are blood-boosting. Wood is a nutritious food.
Cuisine: Its potatoes are eaten as vegetables. It can be cooked and cooked and eaten in various ways. In particular, charalu can be boiled and eaten as a snack with pitika or milk-jaggery. Similarly, burns in the fire can also be eaten by snacking with pitika or milk-jaggery. Lightly chopped and fried in oil and eaten with tea or rice. The wood can be eaten by adding the soil to the lentils. The 101 vegetables are mixed with the tender agar of its leaves.